RESTAURANT

 

restaurace

We use only fresh ingredients and no semiproducts.
Home-made cuisine in not the „marketing slogan“ for us
Our menu offers both  Czech and international meals.

You can choose from tradition Czech meals – the most popular are our home-made dishes:

Potato dumplings filled with smoked meat
Breaded Blueberry dumplings with cottage cheese

Fresh-made desserts:
home-made apple strudel, plum-jam pasty, buns with poppy seeds.

We offer also  steaks, home-made juicy hamburger etc.

But you can find in our menu light meals – salads, fish

In the season there are lamb and venison dishes too.

On 11th November you can get Svatomartinská goose with the young wine tasting

We draw Budějovice BUDVAR – non-pasterized scalloped 120 Lager.

You can also taste Moravia wines from the best suppliers.

Do you prefer coffee? – there is excellent Italian coffee – VARESINA CAFFÉ – from italian coffee-roasting family plant in Alps – established in 1919


RESTAURANT CAPACITY
Restaurant – 34 seats
Lounge with the arched ceiling
„non-smokers“ lounge
in summer – summer garden patio with the park view